Directions:
- In a small bowl, beat the cream cheese, sugar, melted chocolate and vanilla until smooth.
- Cut a small hole in the corner of a pastry or plastic bag; insert #32 star pastry tip. Fill the bag with cream cheese mixture; pipe into tart shells. Garnish with chocolate curls if desired. Refrigerate until serving. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.07 Kcal (71 kJ) | ||
| Calories from fat | 8.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 1% | |
|---|---|---|---|
| Cholesterol | 1.04mg | 0% | |
| Sodium | 3.24mg | 0% | |
| Potassium | 1.43mg | 0% | |
| Total Carbs | 2.42g | 1% | |
| Sugars | 2.09g | 8% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.06g | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 290.41 Kcal (1216 kJ) | ||
| Calories from fat | 145.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.2g | 1% | |
|---|---|---|---|
| Cholesterol | 17.69mg | 0% | |
| Sodium | 55.15mg | 0% | |
| Potassium | 24.29mg | 0% | |
| Total Carbs | 41.23g | 1% | |
| Sugars | 35.63g | 8% | |
| Dietary Fiber | 1.68g | 0% | |
| Protein | 1.1g | 0% | |
| Iron | 2mg | 1% | |
| Calcium | 16.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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