Chocolate And Butterscotch Fudge Recipe

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Chocolate And Butterscotch Fudge
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Ingredients
5
Count
Nutrition
2023
Calories
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Ingredients:

Directions:

  1. In heavy saucepan, over low heat, melt chocolate chips with 1 cup EAGLE BRAND. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax-paper-lined 8- or 9-inch square pan.
  2. In clean heavy saucepan, over low heat, melt butterscotch chips and remaining EAGLE BRAND. Spread evenly over chocolate layer
  3. Chill 3 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2023.04 Kcal (8470 kJ)
Calories from fat 1044.59 Kcal
% Daily Value*
Total Fat 116.07g 179%
Cholesterol 4.73mg 2%
Sodium 309.13mg 13%
Potassium 333.09mg 7%
Total Carbs 234.03g 78%
Sugars 220.47g 882%
Dietary Fiber 8.34g 33%
Protein 22.85g 46%
Vitamin C 1.3mg 2%
Iron 5.9mg 33%
Calcium 305.7mg 31%
Amount Per 100 g
Calories 520.93 Kcal (2181 kJ)
Calories from fat 268.98 Kcal
% Daily Value*
Total Fat 29.89g 179%
Cholesterol 1.22mg 2%
Sodium 79.6mg 13%
Potassium 85.77mg 7%
Total Carbs 60.26g 78%
Sugars 56.77g 882%
Dietary Fiber 2.15g 33%
Protein 5.88g 46%
Vitamin C 0.3mg 2%
Iron 1.5mg 33%
Calcium 78.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.3
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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