Choco-Mallow Recipe

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Choco-Mallow
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Ingredients:

Directions:

  1. Line an 8 x 8 square or 9 round pan with parchment, and grease the parchment. If you don't have parchment, use waxed paper or plastic wrap.
  2. Combine the chocolate, cream, espresso powder, corn syrup, and vanilla in a microwave-safe bowl.
  3. Heat the mixture in the microwave (or in a saucepan set over low heat on the stove) until the cream is hot and the chocolate has softened.
  4. Remove from the heat, and stir until the chocolate has melted and everything is smooth.
  5. Spread about 3/4 cup of the melted chocolate in the bottom of the pan.
  6. Space the marshmallow halves atop the chocolate. Distribute the walnuts evenly in the spaces between the marshmallows.
  7. Spread the remaining chocolate atop the marshmallows and walnuts, spreading to the edge of the pan so that everything is covered.
  8. Refrigerate for an hour or so, to set the chocolate. Remove from the refrigerator, and loosen the candy from the edges of the pan.
  9. Bring to room temperature, and leave in the pan, covered with plastic, till you're ready to cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.1 Kcal (1562 kJ)
Calories from fat 191.18 Kcal
% Daily Value*
Total Fat 21.24g 33%
Cholesterol 11.06mg 4%
Sodium 23.24mg 1%
Potassium 326.69mg 7%
Total Carbs 41.98g 14%
Sugars 32.71g 131%
Dietary Fiber 4.05g 16%
Protein 4.14g 8%
Vitamin C 0.2mg 0%
Iron 4.4mg 24%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 496.9 Kcal (2080 kJ)
Calories from fat 254.62 Kcal
% Daily Value*
Total Fat 28.29g 33%
Cholesterol 14.73mg 4%
Sodium 30.95mg 1%
Potassium 435.09mg 7%
Total Carbs 55.91g 14%
Sugars 43.57g 131%
Dietary Fiber 5.39g 16%
Protein 5.51g 8%
Vitamin C 0.2mg 0%
Iron 5.8mg 24%
Calcium 48.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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