Chips With Cheese and Gravy Recipe

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Chips With Cheese and Gravy
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Ingredients:

Directions:

  1. Cut potatoes into 1/4 by 1/4-inch matchstick pieces and soak in cold water, overnight. Dry thoroughly before frying.
  2. In a deep-sided skillet or deep fryer, heat oil to 350 degrees F. There should be enough oil to cover potatoes completely.
  3. Fry potatoes in oil for about 4 minutes, or until golden brown. Remove fries from oil using strainer or tongs and let fries drain on paper towels. Sprinkle with salt.
  4. Preheat the oven to 375 degrees F.
  5. Place the fries on a cookie sheet and top them with the cheese. Place in the oven for 5 to 7 minutes, or until the cheese has melted to your liking.
  6. While cheese melts, make the gravy:.
  7. In a medium saucepan, melt butter and add flour to make a roux.
  8. While whisking often, cook the roux on medium-low heat until it is medium-deep brown in color.
  9. Whisk in beef broth slowly until it is all incorporated.
  10. Continue to cook, whisking often until gravy has thickened.
  11. Add black pepper.
  12. If you need to thin the gravy, whisk in additional beef stock or water.
  13. Remove fries from oven, top with gravy and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 792.92 Kcal (3320 kJ)
Calories from fat 612.85 Kcal
% Daily Value*
Total Fat 68.09g 105%
Cholesterol 191.31mg 64%
Sodium 491.8mg 20%
Potassium 145.17mg 3%
Total Carbs 25.43g 8%
Sugars 0.67g 3%
Dietary Fiber 1.23g 5%
Protein 20.87g 42%
Vitamin A 0.6mg 19%
Iron 1.1mg 6%
Calcium 500.4mg 50%
Amount Per 100 g
Calories 432.11 Kcal (1809 kJ)
Calories from fat 333.98 Kcal
% Daily Value*
Total Fat 37.11g 105%
Cholesterol 104.26mg 64%
Sodium 268.01mg 20%
Potassium 79.11mg 3%
Total Carbs 13.86g 8%
Sugars 0.37g 3%
Dietary Fiber 0.67g 5%
Protein 11.38g 42%
Vitamin A 0.3mg 19%
Iron 0.6mg 6%
Calcium 272.7mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Total Fat

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