Chip-Topped Butter Cookies Recipe

Posted by
Rate It!
Chip-Topped Butter Cookies
Add your photo!
Ingredients
5
Count
Nutrition
191
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy; gradually add flour and mix well. Shape into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make a wide indentation in the center of each ball; fill with five chocolate chips.
  2. Bake at 350° for 12-15 minutes or until edges are lightly browned. Cool for 2 minutes before removing from pans to wire racks. Just before serving, dust with confectioners’ sugar if desired. Yield: 3 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.52 Kcal (798 kJ)
Calories from fat 69.75 Kcal
% Daily Value*
Total Fat 7.75g 12%
Cholesterol 13.56mg 5%
Sodium 0.73mg 0%
Potassium 1.55mg 0%
Total Carbs 28.88g 10%
Sugars 6.3g 25%
Dietary Fiber 0.44g 2%
Protein 1.84g 4%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 338.92 Kcal (1419 kJ)
Calories from fat 124.08 Kcal
% Daily Value*
Total Fat 13.79g 12%
Cholesterol 24.12mg 5%
Sodium 1.29mg 0%
Potassium 2.75mg 0%
Total Carbs 51.38g 10%
Sugars 11.21g 25%
Dietary Fiber 0.78g 2%
Protein 3.27g 4%
Vitamin A 0.1mg 2%
Iron 0.9mg 3%
Calcium 2.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top