Chilled Pineapple Angel Recipe

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Chilled Pineapple Angel
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Ingredients
8
Count
Nutrition
127
Calories
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Ingredients:

  • 1 cup sugar
  • 2 cups whipped cream
  • 1/4 cup lemon juice
  • 2 tbsp cornstarch
  • 1/2 cup sugar
  • 1-1/3 cup pineapple juice

Directions:

  1. Add 1 cup sugar to whipped cream then slowly fold in fruit juices.
  2. Cut cake lengthwise into 1 thick slices then line bottom of loaf pan.
  3. Layer with cake and whipped cream mixture alternately.
  4. Refrigerate overnight then cut into squares.
  5. Serve in chilled dishes.
  6. Mix cornstarch and sugar together then add juice.
  7. Cook until thickened and chill thoroughly.
  8. Pour sauce over cake squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.55 Kcal (530 kJ)
Calories from fat 4.05 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 1.39mg 0%
Sodium 2.66mg 0%
Potassium 64.58mg 1%
Total Carbs 31.63g 11%
Sugars 28.08g 112%
Dietary Fiber 0.43g 2%
Protein 0.53g 1%
Vitamin C 6.7mg 11%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 163.75 Kcal (686 kJ)
Calories from fat 5.24 Kcal
% Daily Value*
Total Fat 0.58g 1%
Cholesterol 1.8mg 0%
Sodium 3.44mg 0%
Potassium 83.57mg 1%
Total Carbs 40.93g 11%
Sugars 36.33g 112%
Dietary Fiber 0.56g 2%
Protein 0.68g 1%
Vitamin C 8.7mg 11%
Calcium 14.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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