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Angel Lush Cake With Pineapple Recipe

Angel Lush Cake With Pineapple Recipe

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Ingredients:

Serving

1 (4 oz) package instant vanilla pudding
1 (20 oz) can crushed pineapple
1 cup whipped topping
1 cup fresh berries
1 cup flour
3/4 cup sugar
1/2 tsp salt
12 large egg whites, cold
1 tbsp water
1 tbsp lemon juice
1 tsp cream of tartar
1 tsp vanilla
3/4 cup sugar

Directions:

Preheat oven to 350 degrees. Have ready ungreased 9 or 10 inch tube pan.
Sift together flour, 3/4 cups sugar and salt.
In a large bowl, beat on low speed for 1 minute the egg whites, water, lemon juice, cream of tartar, and vanilla.
Increase mixer speed to medium and beat until the mixture increases in volume 4 1/2 to 5 times and resembles a bowl of soft foam, about 1 1/2 to 3 minutes.
Gradually beat in 1 tbsp at a time (on medium speed) 3/4 cup sugar for 2-3 minutes. Do not beat until stiff.
When all sugar has been added, the foam will be creamy white. Slowly fold in flour with a rubber spatula, do not stir or mix.
Pour batter into pan and tilt or spread to level the top.
Bake 35-40 minutes or until a toothpick comes out clean.
Let cool upside down for at least 1 1/2 hours.
To unmold, insert a flat knife around the outside and inside of tube.
While cake is cooling, mix dry pudding mix and pineapple in medium bowl. Gently fold in whipped topping.
Cut cake horizontally into 3 layers.
Place bottom layer on serving platter; top with 1/3 of the pudding mixture, repeat with next two layers, ending with filling on top.
Refrigerate at least 1 hour. Top with berries just before serving!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	210.37 Kcal (881 kJ)
Calories from fat	30.07 Kcal
		% Daily Value*
Total Fat	3.34g	5%
Sodium	560.64mg	23%
Potassium	156.44mg	3%
Total Carbs	38.87g	13%
Sugars	21.88g	88%
Dietary Fiber	1.68g	7%
Protein	6.51g	13%
Vitamin C	0.8mg	1%
Iron	1.2mg	7%
Calcium	50mg	5%

Amount Per 100 g
Calories	183.55 Kcal (768 kJ)
Calories from fat	26.23 Kcal
		% Daily Value*
Total Fat	2.91g	5%
Sodium	489.15mg	23%
Potassium	136.49mg	3%
Total Carbs	33.91g	13%
Sugars	19.09g	88%
Dietary Fiber	1.47g	7%
Protein	5.68g	13%
Vitamin C	0.7mg	1%
Iron	1mg	7%
Calcium	43.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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