Chili Popcorn Recipe

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Chili Popcorn
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Minutes

Ingredients:

  • 3 quarts popped popcorn
  • 1/4 tsp salt
  • 1/4 tsp ground cumin

Directions:

  1. Place popcorn in a large bowl. Combine the remaining ingredients. Drizzle over popcorn; toss until well coated. Yield: 3 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.2 Kcal (210 kJ)
Calories from fat 21.96 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 5.09mg 2%
Sodium 71mg 3%
Potassium 38.18mg 1%
Total Carbs 6.55g 2%
Sugars 0.12g 0%
Dietary Fiber 1.4g 6%
Protein 1.18g 2%
Iron 0.4mg 2%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 410.26 Kcal (1718 kJ)
Calories from fat 179.45 Kcal
% Daily Value*
Total Fat 19.94g 4%
Cholesterol 41.59mg 2%
Sodium 580.25mg 3%
Potassium 312.03mg 1%
Total Carbs 53.5g 2%
Sugars 1.02g 0%
Dietary Fiber 11.44g 6%
Protein 9.64g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 1%
Iron 3mg 2%
Calcium 30.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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