Chili Pie Recipe

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Chili Pie
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Ingredients
3
Count
Nutrition
210
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Soften cream cheese and spread over the bottom of a pie dish.
  2. Pour Hormel chili over the cream cheese.
  3. Sprinkle cheese over the top.
  4. Bake at 350 for 15 minutes or until cheese is melted.
  5. Serve with your favorite tortilla chip.
  6. This is the first appetizer to disappear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.66 Kcal (878 kJ)
Calories from fat 147.91 Kcal
% Daily Value*
Total Fat 16.43g 25%
Cholesterol 46.35mg 15%
Sodium 267.48mg 11%
Potassium 95.26mg 2%
Total Carbs 10.09g 3%
Sugars 2.33g 9%
Dietary Fiber 0.63g 3%
Protein 5.42g 11%
Vitamin C 0.3mg 0%
Iron 0.6mg 3%
Calcium 88.6mg 9%
Amount Per 100 g
Calories 295.81 Kcal (1238 kJ)
Calories from fat 208.69 Kcal
% Daily Value*
Total Fat 23.19g 25%
Cholesterol 65.4mg 15%
Sodium 377.4mg 11%
Potassium 134.4mg 2%
Total Carbs 14.24g 3%
Sugars 3.28g 9%
Dietary Fiber 0.88g 3%
Protein 7.65g 11%
Vitamin C 0.4mg 0%
Iron 0.9mg 3%
Calcium 125mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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