Chili Mac Casserole Recipe

Directions:

1. Cook macaroni according to package directions.
2. Meanwhile, in a large nonstick skillet, cook beef, onion & garlic over medium heat until meat is no longer pink, then drain.
3. Preheat oven to 375 degrees F & coat a 13 x9 baking dish with nonstick cooking spray.
4. Add tomatoes, beans, tomato paste, chilies & seasonings to beef mixture & stir to combine.
5. Drain macaroni, then add it to the beef mixture, stirring to combine.
6. Pour beef & macaroni mixture into the prepared baking dish, then cover & bake for 25-30 minutes or until bubbly.
7. Uncover & sprinkle with the shredded cheese, then return to oven & bake another 5-8 minutes longer or until cheese is melted.