Chili Cheese Rolls Recipe

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Chili Cheese Rolls
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Ingredients
4
Count
Nutrition
383
Calories
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Ingredients:

Directions:

  1. Preheat oven at 350 F.
  2. Spray a clean surface with non-stick cooking spray. Combine 2 rolls together and flatten into a 5 – 6 -inch circle. Repeat with the remaining rolls. In the center of each dough circle, place one cube of cheese and 1 – 2 Tablespoons of thick chili. Fold all edges up over filling and secure with toothpick. Place seam side up, in a well sprayed muffin tin. Cover with sprayed plastic wrap and let rise 15 – 20 minutes. Remove wrap and bake at 350 F. for 20 – 25 minutes. Carefully remove to cooling rack. Remove toothpick before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.83 Kcal (1603 kJ)
Calories from fat 113.11 Kcal
% Daily Value*
Total Fat 12.57g 19%
Cholesterol 29.85mg 10%
Sodium 576.11mg 24%
Potassium 64.59mg 1%
Total Carbs 53.37g 18%
Sugars 10.35g 41%
Dietary Fiber 2.83g 11%
Protein 13.03g 26%
Iron 2.6mg 14%
Calcium 184.1mg 18%
Amount Per 100 g
Calories 283.03 Kcal (1185 kJ)
Calories from fat 83.62 Kcal
% Daily Value*
Total Fat 9.29g 19%
Cholesterol 22.06mg 10%
Sodium 425.92mg 24%
Potassium 47.75mg 1%
Total Carbs 39.46g 18%
Sugars 7.66g 41%
Dietary Fiber 2.09g 11%
Protein 9.63g 26%
Iron 1.9mg 14%
Calcium 136.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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