Chili Cheddar Biscuits Recipe

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Chili Cheddar Biscuits
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Ingredients
9
Count
Nutrition
259
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450
  2. In mixing bowl, combine dry ingredients
  3. Cut in butter until mixture looks like coarse crumbs
  4. Stir in milk and egg until just moistened
  5. Add cheese and mix well
  6. On lightly floured surface, roll to 1/2 inch thickness
  7. Cut with 2 1/2 inch cutter into 15 biscuits
  8. Bake 1 inch apart for 8-10 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.11 Kcal (1085 kJ)
Calories from fat 114.41 Kcal
% Daily Value*
Total Fat 12.71g 20%
Cholesterol 43.01mg 14%
Sodium 774.76mg 32%
Potassium 302mg 6%
Total Carbs 26.96g 9%
Sugars 1.01g 4%
Dietary Fiber 2.96g 12%
Protein 9.71g 19%
Vitamin C 0.2mg 0%
Iron 2.1mg 12%
Calcium 332.6mg 33%
Amount Per 100 g
Calories 308.88 Kcal (1293 kJ)
Calories from fat 136.38 Kcal
% Daily Value*
Total Fat 15.15g 20%
Cholesterol 51.27mg 14%
Sodium 923.55mg 32%
Potassium 360.01mg 6%
Total Carbs 32.14g 9%
Sugars 1.21g 4%
Dietary Fiber 3.53g 12%
Protein 11.58g 19%
Vitamin C 0.3mg 0%
Iron 2.6mg 12%
Calcium 396.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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