Chili Recipe

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Ingredients:

Serving

3 tbsp butter
1 onion, chopped
5 stalks celery, chopped
1 lb ground beef
1 lb ground pork
2 (16 oz) cans tomato sauce
2 (16 oz) cans pinto beans, drained
1 (1 1/4 oz) package mcmormick mild chili seasoning mix
2 tbsp molasses

Directions:

Melt butter in pan; saute onion and celery; cook 2 minutes.
Add ground beef and ground pork; brown.
In a crock pot or Dutch oven place browned meat, tomato sauce, drained pinto beans, seasoning mix, and molasses.
Simmer for 1 hour and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	729.71 Kcal (3055 kJ)
Calories from fat	590.01 Kcal
		% Daily Value*
Total Fat	65.56g	101%
Cholesterol	116.55mg	39%
Sodium	311.93mg	13%
Potassium	795.51mg	17%
Total Carbs	12.49g	4%
Sugars	8.11g	32%
Dietary Fiber	2.19g	9%
Protein	22.71g	45%
Vitamin C	3.5mg	6%
Vitamin A	0.1mg	2%
Iron	2.1mg	11%
Calcium	69.1mg	7%

Amount Per 100 g
Calories	285.2 Kcal (1194 kJ)
Calories from fat	230.6 Kcal
		% Daily Value*
Total Fat	25.62g	101%
Cholesterol	45.55mg	39%
Sodium	121.91mg	13%
Potassium	310.92mg	17%
Total Carbs	4.88g	4%
Sugars	3.17g	32%
Dietary Fiber	0.86g	9%
Protein	8.87g	45%
Vitamin C	1.4mg	6%
Iron	0.8mg	11%
Calcium	27mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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