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Chicken with 40 Cloves of Garlic Recipe

Chicken with 40 Cloves of Garlic Recipe

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Ingredients

Count

Nutrition

1191

Calories

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Ingredients:

Serving

2 1/2 cups chopped onion
1 tsp dried tarragon
6 parsley sprigs
4 celery stalks, each cut into 3 pieces
8 chicken thighs, skinned (about 2 3/4 lb)
8 chicken drumsticks, skinned (about 1 3/4 lb)
1/2 cup dry vermouth
1 1/2 tsp salt
1/4 tsp pepper
dash of ground nutmeg
40 unpeeled garlic cloves (about 4 heads )
fresh tarragon (optional)
french bread (optional)

Directions:

Combine first 4 ingredients in a 4-quart casserole. Arrange chicken over vegetables. Drizzle with vermouth; sprinkle with salt, pepper, and nutmeg. Nestle garlic around chicken. Cover casserole with aluminum foil and casserole lid. Bake at 375° for 1 1/2 hours. Garnish with fresh tarragon, if desired; serve with French bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1190.63 Kcal (4985 kJ)
Calories from fat	1010.64 Kcal
		% Daily Value*
Total Fat	112.29g	173%
Cholesterol	267.55mg	89%
Sodium	596.62mg	25%
Potassium	527.15mg	11%
Total Carbs	15.17g	5%
Sugars	2.81g	11%
Dietary Fiber	1.99g	8%
Protein	27.25g	55%
Vitamin C	10.1mg	17%
Iron	0.4mg	2%
Calcium	69.3mg	7%

Amount Per 100 g
Calories	322.97 Kcal (1352 kJ)
Calories from fat	274.14 Kcal
		% Daily Value*
Total Fat	30.46g	173%
Cholesterol	72.58mg	89%
Sodium	161.84mg	25%
Potassium	142.99mg	11%
Total Carbs	4.12g	5%
Sugars	0.76g	11%
Dietary Fiber	0.54g	8%
Protein	7.39g	55%
Vitamin C	2.8mg	17%
Iron	0.1mg	2%
Calcium	18.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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