Roasted Chicken With 20 Cloves of Garlic Recipe

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Roasted Chicken With 20 Cloves of Garlic

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Ingredients:

Serving

2 tsp olive oil
1 tsp black pepper
1/2 tsp dried rosemary
1/4 tsp dried thyme
1 whole chicken (about 3 1/2 lbs.)
1 small onion, cut in half
2 stalks celery, cut in half
1 small lemon, cut in half
20 garlic cloves, unpeeled (2 whole heads )
3/4 cup dry white wine
1 (14 1/2 oz) can chicken broth
2 tbsp chopped fresh parsley
1/2 tsp salt

Directions:

Heat oven to 375 degrees.
Mix oil, rosemary, and thyme in small bowl.
Rub over outside of chicken.
Place onion, celery, and lemon in cavity of chicken.
Place chicken, breast side up, in dutch oven.
Scatter garlic around chicken.
Pour white wine and chicken broth into dutch oven.
Place on stove top, cover, and bring to boil.
Transfer to preheated oven, and bake, covered 25 minutes.
Increase oven temperature to 450 degrees, uncover, and bake for 55-60 minutes.
Remove chicken and garlic to platter and cover with foil.
Skim as much fat as possible from pot.
Squeeze out 6 cloves of garlic into small bowl, mash to a paste, then whisk in about 1/4 cup of cooking liquid.
Stir in parsley and salt.
Serve broth with chicken, along with remaining cloves of garlic as garnish on each plate.
To eat garlic, gently press with fork to squeeze out from skin.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	628.71 Kcal (2632 kJ)
Calories from fat	371.91 Kcal
		% Daily Value*
Total Fat	41.32g	64%
Cholesterol	238.09mg	79%
Sodium	418.02mg	17%
Potassium	664.01mg	14%
Total Carbs	7.15g	2%
Sugars	1.59g	6%
Dietary Fiber	1.34g	5%
Protein	48.73g	97%
Vitamin C	19.7mg	33%
Iron	3.1mg	17%
Calcium	69.5mg	7%

Amount Per 100 g
Calories	177.05 Kcal (741 kJ)
Calories from fat	104.73 Kcal
		% Daily Value*
Total Fat	11.64g	64%
Cholesterol	67.05mg	79%
Sodium	117.72mg	17%
Potassium	186.99mg	14%
Total Carbs	2.01g	2%
Sugars	0.45g	6%
Dietary Fiber	0.38g	5%
Protein	13.72g	97%
Vitamin C	5.6mg	33%
Iron	0.9mg	17%
Calcium	19.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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