Chicken Stuffed Shells Recipe

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Chicken Stuffed Shells
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Ingredients
6
Count
Nutrition
2166
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Boil & Shred Chicken
  2. Boil Shells (aldente)
  3. Cook Stuffing (as directed)
  4. Heat Soup
  5. Mix Chicken,Stuffing & Sour Cream & 1/2 Cheddar
  6. Stuff Shells w mixture
  7. Pour Soup Over
  8. Top w rest of cheese
  9. Bake 350 for 30-35 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2165.61 Kcal (9067 kJ)
Calories from fat 1454.65 Kcal
% Daily Value*
Total Fat 161.63g 249%
Cholesterol 408.33mg 136%
Sodium 8228.99mg 343%
Potassium 1246.95mg 27%
Total Carbs 88.94g 30%
Sugars 11.41g 46%
Dietary Fiber 0.45g 2%
Protein 90.62g 181%
Vitamin C 2.7mg 5%
Iron 11.9mg 66%
Calcium 2085.9mg 209%
Amount Per 100 g
Calories 153.29 Kcal (642 kJ)
Calories from fat 102.96 Kcal
% Daily Value*
Total Fat 11.44g 249%
Cholesterol 28.9mg 136%
Sodium 582.46mg 343%
Potassium 88.26mg 27%
Total Carbs 6.3g 30%
Sugars 0.81g 46%
Dietary Fiber 0.03g 2%
Protein 6.41g 181%
Vitamin C 0.2mg 5%
Iron 0.8mg 66%
Calcium 147.6mg 209%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.7
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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