Chicken Spaghetti Salad Recipe

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Ingredients:

Serving

Directions:

Cook spaghetti by following the package directions; drain.
In a large mixing bowl, add the spaghetti and the next 5 ingredients; stir to combine.
In a small bowl, mix together the salad dressing and the remaining ingredients; stir to combine.
Pour drssing mixture over the spaghetti mixture; toss to coat.
Adjust seasoning to taste.
Cover and chill; toss before serving.
**Note-addmore Italian dressing if needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.71 Kcal (2264 kJ)
Calories from fat	223.03 Kcal
		% Daily Value*
Total Fat	24.78g	38%
Cholesterol	40.7mg	14%
Sodium	1051.84mg	44%
Potassium	862.67mg	18%
Total Carbs	58.46g	19%
Sugars	9.24g	37%
Dietary Fiber	4.12g	16%
Protein	23.2g	46%
Vitamin C	51.9mg	87%
Iron	3mg	17%
Calcium	66.1mg	7%

Amount Per 100 g
Calories	151.28 Kcal (633 kJ)
Calories from fat	62.4 Kcal
		% Daily Value*
Total Fat	6.93g	38%
Cholesterol	11.39mg	14%
Sodium	294.29mg	44%
Potassium	241.36mg	18%
Total Carbs	16.36g	19%
Sugars	2.58g	37%
Dietary Fiber	1.15g	16%
Protein	6.49g	46%
Vitamin C	14.5mg	87%
Iron	0.8mg	17%
Calcium	18.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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