Chicken Potato Au Gratin Recipe

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Ingredients:

Serving

1 store-bought rotisserie-cooked chicken
1 tsp garlic, minced
1 cup sour cream
3/4 cup milk
1 small onion, minced
1 cup peas, frozen
1 tsp mustard
4 medium potatoes, sliced thin
1/2 tsp salt
1/2 tsp pepper
1/4 cup romano cheese, grated
2 tbsp butter, melted
1 cup breadcrumbs

Directions:

Spray a casserole dish with vegetable cooking spray.
Now, get ready to tear that bird apart! Take off the skin and separate the meat from the bones, tearing into bite-sized pieces. Set aside.
In a bowl, mix together the garlic, sour cream, 1/4 cup of the milk, onion, peas and mustard.
Sprinkle potatoes with salt and pepper.
Place 1/3 of the potatoes in the dish; top with half the chicken, then half the sour cream mixture.
Repeat layers and then top with remaining third of the potatoes.
Pour remaining 1/2 cup of milk over all; sprinkle with romano cheese.
Mix the butter with the bread crumbs and sprinkle over the top.
Bake in 375 degree oven about 1 hour, or until potatoes are tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203.84 Kcal (853 kJ)
Calories from fat	75.27 Kcal
		% Daily Value*
Total Fat	8.36g	13%
Cholesterol	25.84mg	9%
Sodium	382.08mg	16%
Potassium	365.65mg	8%
Total Carbs	25.15g	8%
Sugars	5.61g	22%
Dietary Fiber	3.32g	13%
Protein	7.12g	14%
Vitamin C	5.3mg	9%
Vitamin A	0.7mg	23%
Iron	1.4mg	8%
Calcium	185.1mg	19%

Amount Per 100 g
Calories	110.64 Kcal (463 kJ)
Calories from fat	40.85 Kcal
		% Daily Value*
Total Fat	4.54g	13%
Cholesterol	14.03mg	9%
Sodium	207.39mg	16%
Potassium	198.47mg	8%
Total Carbs	13.65g	8%
Sugars	3.05g	22%
Dietary Fiber	1.8g	13%
Protein	3.86g	14%
Vitamin C	2.9mg	9%
Vitamin A	0.4mg	23%
Iron	0.8mg	8%
Calcium	100.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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