Ingredients:
- 2 13.8-oz cans premade pizza crust dough
- 1 bell pepper, cored, seeded , and cut into strips
Directions:
- Preheat the oven to 350°F.
- Roll the pizza dough out and fit onto two 15-inch pizza pans. Drizzle 1 tablespoon of olive oil and 1 teaspoon of garlic on each pizza crust, followed by 1/2 cup each of the mozzarella cheese and 1/2 cup of the cheddar cheese. Scatter half of the bell pepper, sliced onion, chicken, and bacon on top of the cheeses.
- Sprinkle another 1/2 cup mozzarella cheese and 1/2 cup cheddar cheese over each pizza and drizzle each pizza with 1 tablespoon more of olive oil. Bake the pizzas for 20 to 25 minutes, or until the crusts are lightly browned. Slice each pizza into 8 pieces.
- Per serving: 170.0 calories, 110.0 calories from fat, 12.0g total fat, 5.0g saturated fat, 25.0mg cholesterol, 280.0mg sodium, 3.0g total carbs, 0.7g dietary fiber, 1.0g sugars, 12.0g protein Nutritional analysis provided by TasteBook, using the USDA Nutrition Database Home Cooking with Trisha Yearwood by Trisha Yearwood. Copyright © 2010 by Trisha Yearwood. Published by the Crown Publishing Group. All Rights Reserved.Trisha Yearwood is a three-time Grammy-award winning country music star and the author of the bestselling cookbook Georgia Cooking in an Oklahoma Kitchen. She is married to megastar Garth Brooks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.51 Kcal (1133 kJ) | ||
| Calories from fat | 164.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.28g | 28% | |
|---|---|---|---|
| Cholesterol | 67.3mg | 22% | |
| Sodium | 541.86mg | 23% | |
| Potassium | 258.76mg | 6% | |
| Total Carbs | 2.56g | 1% | |
| Sugars | 1.12g | 4% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 24.51g | 49% | |
| Vitamin C | 10.7mg | 18% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.4mg | 24% | |
| Calcium | 324.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 196.83 Kcal (824 kJ) | ||
| Calories from fat | 119.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.3g | 28% | |
|---|---|---|---|
| Cholesterol | 48.97mg | 22% | |
| Sodium | 394.27mg | 23% | |
| Potassium | 188.28mg | 6% | |
| Total Carbs | 1.86g | 1% | |
| Sugars | 0.81g | 4% | |
| Dietary Fiber | 0.5g | 3% | |
| Protein | 17.84g | 49% | |
| Vitamin C | 7.8mg | 18% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 3.2mg | 24% | |
| Calcium | 236mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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