Directions:
- Cook noodles according to the package.
- Stir Fry chicken in the oil for 5-6 min until no longer pink.
- Add vegetables and fry until tender/crisp.
- Drain and add moddles and sauce. Stir well and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.26 Kcal (1295 kJ) | ||
| Calories from fat | 91.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.2g | 16% | |
|---|---|---|---|
| Cholesterol | 66.89mg | 22% | |
| Sodium | 2873.15mg | 120% | |
| Potassium | 636.16mg | 14% | |
| Total Carbs | 25.05g | 8% | |
| Sugars | 4.06g | 16% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 31.8g | 64% | |
| Vitamin C | 4.5mg | 8% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.6mg | 9% | |
| Calcium | 44mg | 4% | |
| Amount Per 100 g | |||
| Calories | 111.54 Kcal (467 kJ) | ||
| Calories from fat | 33.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.68g | 16% | |
|---|---|---|---|
| Cholesterol | 24.13mg | 22% | |
| Sodium | 1036.28mg | 120% | |
| Potassium | 229.45mg | 14% | |
| Total Carbs | 9.03g | 8% | |
| Sugars | 1.47g | 16% | |
| Dietary Fiber | 1.71g | 19% | |
| Protein | 11.47g | 64% | |
| Vitamin C | 1.6mg | 8% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.6mg | 9% | |
| Calcium | 15.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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