Directions:
- Heat 4 tablespoons oil in heavy large skillet over medium heat. Add onion, anchovies and garlic. Sauté until onion is tender but not brown, mashing anchovies with fork, about 3 minutes. Increase heat to medium-high. Add chicken livers and sauté until brown, about 4 minutes. Add wine and cook until most of liquid evaporates, about 3 minutes. Add chicken broth and sage. Simmer until chicken livers are cooked through and liquid is reduced by half, breaking up livers with fork, about 10 minutes. Cool slightly.
- Transfer mixture to processor. Using on/off turns, process just until livers are coarsely pureed. Mix in lemon peel. Season pâté to taste with salt and pepper.
- Preheat oven to 350°F. Arrange bread slices on 2 baking sheets. Lightly brush bread with remaining 3 tablespoons oil. Bake until crisp and golden, about 15 minutes. (Pâté and toasts can be made 1 day ahead. Cover; chill pâté. Cool toasts; store airtight at room temperature.) Spread pt over toasts. Arrange toasts on platter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.95 Kcal (908 kJ) | ||
| Calories from fat | 169.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.88g | 29% | |
|---|---|---|---|
| Cholesterol | 166.65mg | 56% | |
| Sodium | 237.83mg | 10% | |
| Potassium | 63.76mg | 1% | |
| Total Carbs | 4.31g | 1% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 5.91g | 12% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 3.9mg | 22% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 208.26 Kcal (872 kJ) | ||
| Calories from fat | 163.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.12g | 29% | |
|---|---|---|---|
| Cholesterol | 159.98mg | 56% | |
| Sodium | 228.31mg | 10% | |
| Potassium | 61.21mg | 1% | |
| Total Carbs | 4.13g | 1% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 5.67g | 12% | |
| Vitamin C | 5mg | 9% | |
| Iron | 3.7mg | 22% | |
| Calcium | 10.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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