Chicken Lettuce Cups Recipe

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Chicken Lettuce Cups
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Ingredients:

Directions:

  1. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add chicken, pepper, and salt to pan; cook for 3 minutes, stirring to crumble. Stir in onion and next 5 ingredients (through olives); cook for 3 minutes or until chicken is done. Stir in cheese and juice. Spoon 1/4 cup chicken mixture into each lettuce leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 923.05 Kcal (3865 kJ)
Calories from fat 449.72 Kcal
% Daily Value*
Total Fat 49.97g 77%
Cholesterol 392.56mg 131%
Sodium 1215.38mg 51%
Potassium 3259.38mg 69%
Total Carbs 30.25g 10%
Sugars 8.53g 34%
Dietary Fiber 11.83g 47%
Protein 88.01g 176%
Vitamin C 38.6mg 64%
Iron 6.5mg 36%
Calcium 344.6mg 34%
Amount Per 100 g
Calories 108.77 Kcal (455 kJ)
Calories from fat 52.99 Kcal
% Daily Value*
Total Fat 5.89g 77%
Cholesterol 46.26mg 131%
Sodium 143.22mg 51%
Potassium 384.07mg 69%
Total Carbs 3.56g 10%
Sugars 1.01g 34%
Dietary Fiber 1.39g 47%
Protein 10.37g 176%
Vitamin C 4.5mg 64%
Iron 0.8mg 36%
Calcium 40.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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