Chicken in Creole Sauce Recipe

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Ingredients:

Serving

2 1/2 lbs boneless chicken thighs
2 tbsp olive oil
1 medium onion, chopped
1 celery rib, chopped (about 1/2 cup)
1/2 cup green pepper, chopped
2 garlic cloves, crushed
6 green olives, minced
1 (14 1/2 oz) can tomatoes, crushed
1 cup beef broth
1/4 cup chili sauce
1 bay leaf
1/2 tsp thyme leaves
1 tbsp parsley flakes
1 tbsp brown sugar
1/2 tsp salt
1 dash cayenne pepper (optional)
1 tbsp dry sherry
1 slice ham (you can use deli for this, also. lb chicken flat , lay a slice of over, and roll up) (optional)

Directions:

Cut ham into strips if desired; roll in chicken breast or thigh and place cut side down in large baking dish. (You can use deli ham for this, also. Pound chicken flat, lay a slice of ham over, and roll up).
FOR SAUCE: Saute onion, celery, green pepper,and garlic in oil until soft.
Add tomatoes, broth, chili sauce and all other ingredients.
Bring to a simmer; Pour over chicken pieces.
Cover and bake 350F for 1 to 1 1/2 hours.
Serve over hot cooked rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	925.58 Kcal (3875 kJ)
Calories from fat	799.95 Kcal
		% Daily Value*
Total Fat	88.88g	137%
Cholesterol	200.64mg	67%
Sodium	648.95mg	27%
Potassium	399.71mg	9%
Total Carbs	9.59g	3%
Sugars	4.19g	17%
Dietary Fiber	1.71g	7%
Protein	21.18g	42%
Vitamin C	15mg	25%
Iron	0.3mg	2%
Calcium	32.1mg	3%

Amount Per 100 g
Calories	307.11 Kcal (1286 kJ)
Calories from fat	265.43 Kcal
		% Daily Value*
Total Fat	29.49g	137%
Cholesterol	66.57mg	67%
Sodium	215.32mg	27%
Potassium	132.63mg	9%
Total Carbs	3.18g	3%
Sugars	1.39g	17%
Dietary Fiber	0.57g	7%
Protein	7.03g	42%
Vitamin C	5mg	25%
Iron	0.1mg	2%
Calcium	10.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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