Directions:
- Mix parsley, garlic, oil, vinegar, red pepper flakes and salt. Spread on tortillas; add chicken and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.31 Kcal (1630 kJ) | ||
| Calories from fat | 247.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.49g | 42% | |
|---|---|---|---|
| Cholesterol | 36.57mg | 12% | |
| Sodium | 489.78mg | 20% | |
| Potassium | 521.38mg | 11% | |
| Total Carbs | 21.95g | 7% | |
| Sugars | 3.95g | 16% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 14.19g | 28% | |
| Vitamin C | 136.1mg | 227% | |
| Vitamin A | 2.4mg | 79% | |
| Iron | 43mg | 239% | |
| Calcium | 73.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 146.55 Kcal (614 kJ) | ||
| Calories from fat | 93.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.35g | 42% | |
|---|---|---|---|
| Cholesterol | 13.77mg | 12% | |
| Sodium | 184.37mg | 20% | |
| Potassium | 196.26mg | 11% | |
| Total Carbs | 8.26g | 7% | |
| Sugars | 1.49g | 16% | |
| Dietary Fiber | 0.9g | 10% | |
| Protein | 5.34g | 28% | |
| Vitamin C | 51.2mg | 227% | |
| Vitamin A | 0.9mg | 79% | |
| Iron | 16.2mg | 239% | |
| Calcium | 27.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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