Directions:
- Prepare rice according to package directions.
- When rice is ready, add chicken to pot and continue to stir over low heat. Mix in soup, and continue cooking until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 132.24 Kcal (554 kJ) | ||
| Calories from fat | 7.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.88g | 1% | |
|---|---|---|---|
| Cholesterol | 4.3mg | 1% | |
| Sodium | 49.14mg | 2% | |
| Potassium | 19.8mg | 0% | |
| Total Carbs | 26.3g | 9% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 3.95g | 8% | |
| Iron | 2mg | 11% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 321.62 Kcal (1347 kJ) | ||
| Calories from fat | 19.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.15g | 1% | |
|---|---|---|---|
| Cholesterol | 10.46mg | 1% | |
| Sodium | 119.52mg | 2% | |
| Potassium | 48.14mg | 0% | |
| Total Carbs | 63.96g | 9% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 1.54g | 3% | |
| Protein | 9.61g | 8% | |
| Iron | 4.9mg | 11% | |
| Calcium | 19.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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