Hot Chicken Dip Recipe

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Hot Chicken Dip
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Ingredients
8
Count
Nutrition
551
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put everything in a small crockpot to melt everything together. The amount of onion and garlic powder is to your liking. Stir as needed.
  2. Serve with Tostido Scoops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 551 Kcal (2307 kJ)
Calories from fat 401.09 Kcal
% Daily Value*
Total Fat 44.57g 69%
Cholesterol 133.02mg 44%
Sodium 1216.51mg 51%
Potassium 316.31mg 7%
Total Carbs 17.34g 6%
Sugars 8.71g 35%
Dietary Fiber 1.2g 5%
Protein 20.02g 40%
Vitamin C 7mg 12%
Iron 0.2mg 1%
Calcium 461.6mg 46%
Amount Per 100 g
Calories 206.08 Kcal (863 kJ)
Calories from fat 150.01 Kcal
% Daily Value*
Total Fat 16.67g 69%
Cholesterol 49.75mg 44%
Sodium 454.98mg 51%
Potassium 118.3mg 7%
Total Carbs 6.48g 6%
Sugars 3.26g 35%
Dietary Fiber 0.45g 5%
Protein 7.49g 40%
Vitamin C 2.6mg 12%
Iron 0.1mg 1%
Calcium 172.6mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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