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Chicken-and-Mushroom Rolls (Food Network Kitchens) Recipe

Chicken-and-Mushroom Rolls (Food Network Kitchens) Recipe

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Chicken-and-Mushroom Rolls (Food Network Kitchens)

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Ingredients:

Serving

4 dried chinese black mushrooms
1 skinless, boneless chicken breast, diced
2 oz boiled ham, finely diced
1 tsp minced peeled ginger
kosher salt
2 tsp chinese rice wine or dry sherry
1 tbsp toasted sesame oil
1 tsp soy sauce, plus more for dipping
1 tbsp cornstarch
1 large egg white
4 scallions , halved lengthwise and thinly sliced
1/4 cup finely diced jicama
1 large head napa cabbage
vegetable oil, for frying

Directions:

Soak the mushrooms in hot water for 30 minutes; drain. Remove the stems, then dice the caps and place in a food processor. Add the chicken, ham, ginger, 2 teaspoons salt, rice wine, sesame oil, soy sauce, cornstarch and egg white; pulse 3 or 4 times to form a coarse paste. Stir in the scallions and jicama. Cover and chill for 30 minutes.
Cut the top 3 or 4 inches off the cabbage and separate the leaves (reserve the bottom for another use). Place a heaping tablespoon of filling in the center of each leaf and roll up to enclose the filling. Place seam-side down on a plate.
Heat 1/4 inch of oil in a large skillet over medium heat. Add the rolls and fry until the chicken is cooked through and the cabbage is golden, about 2 minutes per side. Drain on paper towels, then serve with soy sauce.
Photograph by Sang An

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.07 Kcal (427 kJ)
Calories from fat	48.91 Kcal
		% Daily Value*
Total Fat	5.43g	8%
Cholesterol	29.82mg	10%
Sodium	311.7mg	13%
Potassium	188.95mg	4%
Total Carbs	2.85g	1%
Sugars	0.39g	2%
Dietary Fiber	0.6g	2%
Protein	10.37g	21%
Vitamin C	3mg	5%
Iron	0.3mg	2%
Calcium	11mg	1%

Amount Per 100 g
Calories	133.81 Kcal (560 kJ)
Calories from fat	64.12 Kcal
		% Daily Value*
Total Fat	7.12g	8%
Cholesterol	39.1mg	10%
Sodium	408.64mg	13%
Potassium	247.72mg	4%
Total Carbs	3.73g	1%
Sugars	0.51g	2%
Dietary Fiber	0.79g	2%
Protein	13.6g	21%
Vitamin C	3.9mg	5%
Iron	0.4mg	2%
Calcium	14.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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