Chicken and Ham Pockets Recipe

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Ingredients:

Serving

2 cups chopped cooked chicken
2 cups shredded swiss cheese
1/2 cup chopped cooked ham
1 (10 1/2 oz) can cream of chicken soup
1 (8 oz) package cream cheese, softened
1 (2/3 oz) package dried italian salad dressing mix
1 (13 7/8 oz) can refrigerated pizza dough
2 tbsp olive oil

Directions:

Preheat oven to 400°F; lightly grease a baking sheet.
In a large bowl, combine chicken, cheese, ham, soup, cream cheese, and dressing mix.
On a clean, flat surface, unroll pizza dough. Cut dough in half crosswise.
Spoon half of chicken mixture into the center of each rectangle. Fold 1 short side of dough over filling, pressing or crimping edges to seal.
Place chicken pockets on prepared baking sheet. Brush evenly with olive oil. Bake 18 to 20 minutes, or until lightly browned.
Let cool 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	460.49 Kcal (1928 kJ)
Calories from fat	298.22 Kcal
		% Daily Value*
Total Fat	33.14g	51%
Cholesterol	77.23mg	26%
Sodium	731.96mg	30%
Potassium	278.95mg	6%
Total Carbs	15.75g	5%
Sugars	0.83g	3%
Dietary Fiber	0.05g	0%
Protein	25.71g	51%
Vitamin C	0.2mg	0%
Iron	0.9mg	5%
Calcium	306.6mg	31%

Amount Per 100 g
Calories	291.17 Kcal (1219 kJ)
Calories from fat	188.57 Kcal
		% Daily Value*
Total Fat	20.95g	51%
Cholesterol	48.83mg	26%
Sodium	462.83mg	30%
Potassium	176.38mg	6%
Total Carbs	9.96g	5%
Sugars	0.53g	3%
Dietary Fiber	0.03g	0%
Protein	16.26g	51%
Vitamin C	0.2mg	0%
Iron	0.6mg	5%
Calcium	193.9mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.