Chewy Chocolate Cookies Recipe

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Chewy Chocolate Cookies
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, cocoa, baking soda and salt. Combine the egg whites and corn syrup; stir into dry ingredients just until moistened.
  2. Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 350° for 5-7 minutes or until set (do not overbake). Remove to wire racks to cool.
  3. In a small bowl, combine the confectioners' sugar and milk until smooth. Drizzle over cookies. Store in an airtight container. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.67 Kcal (669 kJ)
Calories from fat 3.94 Kcal
% Daily Value*
Total Fat 0.44g 1%
Sodium 74.17mg 3%
Potassium 9.26mg 0%
Total Carbs 35.68g 12%
Sugars 14.13g 57%
Dietary Fiber 1.38g 6%
Protein 2.37g 5%
Iron 0.4mg 2%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 272.27 Kcal (1140 kJ)
Calories from fat 6.72 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 126.48mg 3%
Potassium 15.79mg 0%
Total Carbs 60.84g 12%
Sugars 24.1g 57%
Dietary Fiber 2.35g 6%
Protein 4.04g 5%
Iron 0.7mg 2%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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