Andes Style Papas Rellenas Recipe

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Ingredients:

Serving

2 1/4 lbs potatoes
salt & freshly ground black pepper
1 fresh egg
3 hard-boiled eggs, chopped (optional)
6 tbsp oil
1 lb ground beef
1 cup onion, chopped
2 garlic cloves, minced
1 tbsp paprika
6 stuffed green olives, cut in 4
1/2 cup tomato, peeled, seeded and diced
1 tsp fresh parsley, minced
1 tsp cilantro, minced
1/4 cup golden raisin (optional)

Directions:

Boil potatoes in a large pot of salted water until soft, about 20 minutes. Let cool slightly and remove peel. Mash and let come to near room temperature. Add one egg and knead until smooth and soft, it should be like a dough that you can handle without sticking to your hands.
Heat 2 or 3 tablespoons of oil in a large skillet over medium heat and cook onions and garlic until they begin to carmelize and are golden, about 5 to 7 minutes. Add ground beef and tomatoes and cook 5 minutes, while breaking up with a wooden spoon. Add parsley, cilantro, olives, and hard boiled eggs and raisins, if using. Season with salt, pepper and paprika keeping in mind that the olives will also be salty.
Take a handful of the potato mixture (about 3/4 cup) and flatten in your hand. Place about 2 tablespoons of the meat filling in the center. Carefully fold over and pinch closed while forming an oval shape. Coat with flour and set aside. Repeat until you have used all the mixtures. Refrigerate about 20 minutes to rest.
Heat remaining oil in the skillet (or use a deep fryer) and fry rellena on all sides until golden brown. Drain on paper toweling. Serve hot with Aji or Sarza Criolla.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.38 Kcal (1580 kJ)
Calories from fat	185.45 Kcal
		% Daily Value*
Total Fat	20.61g	32%
Cholesterol	125.54mg	42%
Sodium	173.95mg	7%
Potassium	738.78mg	16%
Total Carbs	32.85g	11%
Sugars	9.53g	38%
Dietary Fiber	4.9g	20%
Protein	17.11g	34%
Vitamin C	5.9mg	10%
Vitamin A	1.3mg	43%
Iron	3mg	17%
Calcium	70.4mg	7%

Amount Per 100 g
Calories	146.87 Kcal (615 kJ)
Calories from fat	72.17 Kcal
		% Daily Value*
Total Fat	8.02g	32%
Cholesterol	48.86mg	42%
Sodium	67.7mg	7%
Potassium	287.52mg	16%
Total Carbs	12.78g	11%
Sugars	3.71g	38%
Dietary Fiber	1.91g	20%
Protein	6.66g	34%
Vitamin C	2.3mg	10%
Vitamin A	0.5mg	43%
Iron	1.2mg	17%
Calcium	27.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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