Cherry Tuiles Recipe

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Cherry Tuiles
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Ingredients
6
Count
Nutrition
2227
Calories
Total time
31
Minutes
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Ingredients:

  • 2/3 cup packed light brown sugar
  • 1 pinch coarse salt
  • 2/3 cup cake flour , sifted (not self rising)

Directions:

  1. Put your cherries in a small bowl and add warm water to cover. Let stand until softened, about 20 minutes. Drain and chop coarsely.
  2. Heat brown sugar, butter, corn syrup, ans salt in a saucepan over medium heat, stirring, until sugar dissolves and butter melts, about 5 minutes. Remove from heat.
  3. Whisk in flour, then fold in the cherries. Transfer to a small bowl and cover with plastic wrap. Chill 1 hour until firm.
  4. Preheat oven to 375. Roll dough into 3/4 inch balls and place on baking sheets lined with parchment paper about 2 inches apart. Flatten slightly.
  5. Bake cookies about 7 minutes until golden brown.
  6. Let cool on sheets about 10 seconds, then remove cookies with a spatula, then drape over a cannoli mold, narrow rolling pin, or wooden spoon handle to shape. Remove to wire rack to cool completely. If your cookies become too cool before you can shape them you can return them to the oven for about a minute to get them pliable again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2227.46 Kcal (9326 kJ)
Calories from fat 835.68 Kcal
% Daily Value*
Total Fat 92.85g 143%
Cholesterol 244.03mg 81%
Sodium 260.52mg 11%
Potassium 455.46mg 10%
Total Carbs 356.63g 119%
Sugars 280.46g 1122%
Dietary Fiber 3.39g 14%
Protein 9.25g 19%
Vitamin C 7.8mg 13%
Vitamin A 1.1mg 38%
Iron 7.9mg 44%
Calcium 197.1mg 20%
Amount Per 100 g
Calories 370.66 Kcal (1552 kJ)
Calories from fat 139.06 Kcal
% Daily Value*
Total Fat 15.45g 143%
Cholesterol 40.61mg 81%
Sodium 43.35mg 11%
Potassium 75.79mg 10%
Total Carbs 59.35g 119%
Sugars 46.67g 1122%
Dietary Fiber 0.56g 14%
Protein 1.54g 19%
Vitamin C 1.3mg 13%
Vitamin A 0.2mg 38%
Iron 1.3mg 44%
Calcium 32.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.6
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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