Cherry Strata from the Heritage Inn With Cherry Sauce Recipe

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Cherry Strata from the Heritage Inn With Cherry Sauce
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Ingredients:

Directions:

  1. For Strata, place 8 cups of bread cubes in a greased 9 x 13-inch baking pan.
  2. In a mixing bowl, beat cream cheese, 1/4 cup sugar, and extract until smooth. Stir in cherries and pecans.
  3. Spoon over bread cubes. Top with remaining bread cubes. In bowl, whisk eggs, cream, and remaining sugar; pour over bread.
  4. Bake, uncovered, at 350 degrees for 35 to 40 minutes or until browned.
  5. Let cool 5 minutes and drizzle servings with cherry sauce.
  6. For Cherry Sauce, combine cherries, sugar, and corn syrup in a saucepan; bring to a boil.
  7. Reduce heat and simmer for 15 minutes. Remove from heat and stir in almond extract.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1846.79 Kcal (7732 kJ)
Calories from fat 407.9 Kcal
% Daily Value*
Total Fat 45.32g 70%
Cholesterol 136.7mg 46%
Sodium 3067.92mg 128%
Potassium 792.31mg 17%
Total Carbs 317.85g 106%
Sugars 79.82g 319%
Dietary Fiber 16.52g 66%
Protein 50.65g 101%
Vitamin C 2mg 3%
Iron 15.4mg 86%
Calcium 484.5mg 48%
Amount Per 100 g
Calories 267.34 Kcal (1119 kJ)
Calories from fat 59.05 Kcal
% Daily Value*
Total Fat 6.56g 70%
Cholesterol 19.79mg 46%
Sodium 444.11mg 128%
Potassium 114.69mg 17%
Total Carbs 46.01g 106%
Sugars 11.55g 319%
Dietary Fiber 2.39g 66%
Protein 7.33g 101%
Vitamin C 0.3mg 3%
Iron 2.2mg 86%
Calcium 70.1mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.9
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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