Cherry Shells (Sandra Lee) Recipe

Posted by
Rate It!
Cherry Shells (Sandra Lee)
Add your photo!
Ingredients
5
Count
Nutrition
29
Calories
Total time
37
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In the bowl of an electric mixer combine, the sugar cookie dough, cream cheese, eggs, and extract.
  3. Fit a cookie press or resealable plastic bag with a star template or 3/4-inch star tip. Pipe dough in 2 1/2-inch lines, 2 inches apart on an un-greased cookie sheet. Press a cherry half at the base of each shell. Bake for 12 minutes, until brown on bottom and raw look is gone from tops.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.13 Kcal (122 kJ)
Calories from fat 20.79 Kcal
% Daily Value*
Total Fat 2.31g 4%
Cholesterol 19.03mg 6%
Sodium 25.53mg 1%
Potassium 14.19mg 0%
Total Carbs 1.31g 0%
Sugars 0.8g 3%
Dietary Fiber 0.02g 0%
Protein 0.83g 2%
Iron 0.1mg 1%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 275.48 Kcal (1153 kJ)
Calories from fat 196.59 Kcal
% Daily Value*
Total Fat 21.84g 4%
Cholesterol 179.99mg 6%
Sodium 241.43mg 1%
Potassium 134.15mg 0%
Total Carbs 12.36g 0%
Sugars 7.54g 3%
Dietary Fiber 0.17g 0%
Protein 7.86g 2%
Iron 1mg 1%
Calcium 64.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top