Nutella Swirl Sugar Cookie Cheesecake Squares Recipe

Posted by
Rate It!
Nutella Swirl Sugar Cookie Cheesecake Squares
Add your photo!
Ingredients
7
Count
Nutrition
91
Calories
Total time
225
Minutes
Comments Print recipe

Ingredients:

  • 12 oz roll refrigerated sugar cookie dough
  • 2 (8 oz) packages cream cheese, softened
  • 2 large eggs
  • 1 cup chocolate hazelnut spread such as nutella

Directions:

  1. Sugar Cookie Crust: Preheat oven for 350�F Roll out sugar cookie dough in a buttered 13x9 inch square pan, press firmly into the bottom and up the sides. Bake for 10 minutes or until slightly golden around the edges. Set aside and let cool in refrigerator or at room temperature.
  2. Cheesecake Filling: In the bowl of an electric mixer, or with a hand mixer, beat the cream cheese until smooth. Add the sugar, lemon juice, and vanilla extract and beat until smooth. Add the eggs, one at a time, beating until incorporated. Scrape down the edges to make sure all the cheese is off the sides of the bowl. Pour the cheesecake filling over the cooled sugar cookie base. Place several dollops of room temperature Nutella Spread several inches apart all over the cheesecake. With a butter knife or spatula swirl the Nutella through the cream cheese mixture, careful not to poke the crust. Bake for about 20- 25 minutes or until the cheesecake batter is set (the cheesecake will never look done, the center should be a bit wobbly, but not running.).
  3. Remove from oven and place on a wire rack to cool. Place in the refrigerator for a few hours to make the squares easier to cut. To cut into squares - With a sharp knife, cut into desired size squares. Have a damp cloth on hand to wipe the knife between cuts. These are thin, so you make choose to cut them large.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.17 Kcal (382 kJ)
Calories from fat 32.94 Kcal
% Daily Value*
Total Fat 3.66g 6%
Cholesterol 54.3mg 18%
Sodium 40.64mg 2%
Potassium 29.24mg 1%
Total Carbs 13.07g 4%
Sugars 12.79g 51%
Protein 2.05g 4%
Vitamin C 0.7mg 1%
Iron 0.3mg 1%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 263.43 Kcal (1103 kJ)
Calories from fat 95.17 Kcal
% Daily Value*
Total Fat 10.57g 6%
Cholesterol 156.88mg 18%
Sodium 117.44mg 2%
Potassium 84.5mg 1%
Total Carbs 37.75g 4%
Sugars 36.97g 51%
Protein 5.92g 4%
Vitamin C 2.1mg 1%
Iron 0.7mg 1%
Calcium 41mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top