Directions:
- Combine all ingredients in a small saucepan. Cook over medium-high heat, stirring occasionally, 16 to 18 minutes or until most of the liquid is reduced.
- Note: For testing purposes only, we used Kirsch Cherry Liqueur.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.5 Kcal (1045 kJ) | ||
| Calories from fat | 61.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.83g | 11% | |
|---|---|---|---|
| Sodium | 28.27mg | 1% | |
| Potassium | 66.11mg | 1% | |
| Total Carbs | 46.73g | 16% | |
| Sugars | 43.88g | 176% | |
| Dietary Fiber | 2.56g | 10% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 27mg | 3% | |
| Amount Per 100 g | |||
| Calories | 287.55 Kcal (1204 kJ) | ||
| Calories from fat | 70.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.87g | 11% | |
|---|---|---|---|
| Sodium | 32.58mg | 1% | |
| Potassium | 76.19mg | 1% | |
| Total Carbs | 53.86g | 16% | |
| Sugars | 50.58g | 176% | |
| Dietary Fiber | 2.95g | 10% | |
| Protein | 0.33g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.7mg | 3% | |
| Calcium | 31.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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