Cherry Rhubarb Coffee Cake Recipe

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Cherry Rhubarb Coffee Cake
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Ingredients
18
Count
Nutrition
861
Calories
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Ingredients:

  • 2 tbsp lemon juice
  • 1 cup sugar
  • 1/3 cup cornstarch
  • 3 cups flour
  • 1 cup sugar
  • 1/2 tsp salt
  • 1 cup butter
  • 1 cup buttermilk
  • 1 tsp vanilla
  • 1 cup sugar
  • 1 cup flour
  • 1/2 cup butter
  • if using frozen rhubarb thaw.

Directions:

  1. In saucepan cook rhubarb and lemon juice over medium low heat for 5 minutes stirring often.
  2. Combine sugar and cornstarch then add to rhubarb mixture.
  3. Cook and stir 5 minutes more until thickened and bubbly then stir in pie filling and set aside.
  4. Combine sugar and flour then cut in butter until mixture forms coarse crumbs.
  5. Combine flour, sugar, baking powder, baking soda and salt in a large bowl.
  6. Cut in butter until mixture resembles fine crumbs.
  7. In a mixing bowl beat buttermilk, eggs and vanilla then add to flour mixture and stir to moisten.
  8. Spread a little more than half of the batter into a greased rectangular pan.
  9. Spread cooled filling over batter then drop remaining batter by teaspoonfuls onto filling.
  10. Sprinkle crumb topping over batter and bake at 350 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.93 Kcal (3605 kJ)
Calories from fat 391.92 Kcal
% Daily Value*
Total Fat 43.55g 67%
Cholesterol 108.64mg 36%
Sodium 1669.11mg 70%
Potassium 293.38mg 6%
Total Carbs 109.53g 37%
Sugars 37.2g 149%
Dietary Fiber 8.16g 33%
Protein 10.72g 21%
Vitamin C 4.1mg 7%
Vitamin A 0.3mg 11%
Iron 4.1mg 23%
Calcium 349.8mg 35%
Amount Per 100 g
Calories 313.58 Kcal (1313 kJ)
Calories from fat 142.75 Kcal
% Daily Value*
Total Fat 15.86g 67%
Cholesterol 39.57mg 36%
Sodium 607.96mg 70%
Potassium 106.86mg 6%
Total Carbs 39.89g 37%
Sugars 13.55g 149%
Dietary Fiber 2.97g 33%
Protein 3.91g 21%
Vitamin C 1.5mg 7%
Vitamin A 0.1mg 11%
Iron 1.5mg 23%
Calcium 127.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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