Directions:
- In a blender, combine cherries, lime juice, and sugar; whirl until smooth. Press through a fine strainer into a pitcher (at least 2 qt.), extracting as much liquid as possible; discard residue. Stir in 3 cups cold water and serve over ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 858.51 Kcal (3594 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 26.45mg | 1% | |
| Potassium | 1291.11mg | 27% | |
| Total Carbs | 222.21g | 74% | |
| Sugars | 172.48g | 690% | |
| Dietary Fiber | 13.61g | 54% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 99.8mg | 166% | |
| Calcium | 102.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 87.4 Kcal (366 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.69mg | 1% | |
| Potassium | 131.44mg | 27% | |
| Total Carbs | 22.62g | 74% | |
| Sugars | 17.56g | 690% | |
| Dietary Fiber | 1.39g | 54% | |
| Protein | 0.69g | 14% | |
| Vitamin C | 10.2mg | 166% | |
| Calcium | 10.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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