Cherry Cookies Recipe

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Cherry Cookies
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Ingredients
9
Count
Nutrition
140
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well (dough will be thick). Stir in pecans and cherries.
  2. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 9-11 minutes or until set and lightly browned. Yield: 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.68 Kcal (585 kJ)
Calories from fat 45.97 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 11.33mg 4%
Sodium 44.03mg 2%
Potassium 17.31mg 0%
Total Carbs 21.19g 7%
Sugars 4.69g 19%
Dietary Fiber 0.39g 2%
Protein 1.85g 4%
Iron 0.1mg 1%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 316.75 Kcal (1326 kJ)
Calories from fat 104.24 Kcal
% Daily Value*
Total Fat 11.58g 8%
Cholesterol 25.68mg 4%
Sodium 99.84mg 2%
Potassium 39.25mg 0%
Total Carbs 48.05g 7%
Sugars 10.65g 19%
Dietary Fiber 0.89g 2%
Protein 4.2g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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