Cheesy Potato Skillet Stuff Recipe

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Cheesy Potato Skillet Stuff
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Ingredients:

Directions:

  1. In a very large skillet, brown beef and drain.
  2. Add hash browns, soup, and mushrooms.
  3. Cook, covered, on medium heat for about 30 minutes, or until potatoes are tender.
  4. Sprinkle cheese over top and allow to melt.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.12 Kcal (951 kJ)
Calories from fat 112.24 Kcal
% Daily Value*
Total Fat 12.47g 19%
Cholesterol 45.91mg 15%
Sodium 174.31mg 7%
Potassium 397.9mg 8%
Total Carbs 15.57g 5%
Sugars 0.23g 1%
Dietary Fiber 0.9g 4%
Protein 14.65g 29%
Vitamin C 6.8mg 11%
Iron 1.9mg 11%
Calcium 136.5mg 14%
Amount Per 100 g
Calories 149.45 Kcal (626 kJ)
Calories from fat 73.85 Kcal
% Daily Value*
Total Fat 8.21g 19%
Cholesterol 30.21mg 15%
Sodium 114.7mg 7%
Potassium 261.83mg 8%
Total Carbs 10.25g 5%
Sugars 0.15g 1%
Dietary Fiber 0.59g 4%
Protein 9.64g 29%
Vitamin C 4.5mg 11%
Iron 1.3mg 11%
Calcium 89.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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