Cheesy Oven Fried Chicken Recipe

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Cheesy Oven Fried Chicken
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Ingredients:

Directions:

  1. Preheat oven to 400*. Spray a shallow baking pan with vegetable oil spray.
  2. Crush crackers in a ziplock bag and add basil and pepper to crumbs.
  3. Dip chicken in milk. Add a few pieces of chicken at a time to the crumb mixture and shake until chicken is coated. Place coated chicken in a single layer on the baking pan.
  4. Bake uncovered 5 to 7 minutes or until chicken is tender and no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.05 Kcal (1461 kJ)
Calories from fat 159.08 Kcal
% Daily Value*
Total Fat 17.68g 27%
Cholesterol 29.63mg 10%
Sodium 726.73mg 30%
Potassium 431.95mg 9%
Total Carbs 31.04g 10%
Sugars 1.52g 6%
Dietary Fiber 3.88g 16%
Protein 16.49g 33%
Vitamin C 0.1mg 0%
Iron 2mg 11%
Calcium 82.2mg 8%
Amount Per 100 g
Calories 256.3 Kcal (1073 kJ)
Calories from fat 116.81 Kcal
% Daily Value*
Total Fat 12.98g 27%
Cholesterol 21.76mg 10%
Sodium 533.63mg 30%
Potassium 317.18mg 9%
Total Carbs 22.79g 10%
Sugars 1.12g 6%
Dietary Fiber 2.85g 16%
Protein 12.11g 33%
Vitamin C 0.1mg 0%
Iron 1.4mg 11%
Calcium 60.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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