Directions:
- (Preheat oven to 375 degrees).(Brown the hamburger).
- (add any seasonings you like)( Mix together the soup,milk,potatoes and.
- 1 cup of the cheese to the browned hamburger).
- (Place in a deep covered caserole dish and bake for 45 minutes).
- (After the 45 minutes,remove lid and add the other half cup of cheese to top of mixture)(.Bake for 10 more minutes)Remove from oven and let sit for about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.5 Kcal (1095 kJ) | ||
| Calories from fat | 134.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.95g | 23% | |
|---|---|---|---|
| Cholesterol | 82.53mg | 28% | |
| Sodium | 309.94mg | 13% | |
| Potassium | 389.97mg | 8% | |
| Total Carbs | 4.06g | 1% | |
| Sugars | 2.88g | 12% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 25.8g | 52% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.9mg | 10% | |
| Calcium | 308mg | 31% | |
| Amount Per 100 g | |||
| Calories | 154.67 Kcal (648 kJ) | ||
| Calories from fat | 79.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.84g | 23% | |
|---|---|---|---|
| Cholesterol | 48.81mg | 28% | |
| Sodium | 183.32mg | 13% | |
| Potassium | 230.65mg | 8% | |
| Total Carbs | 2.4g | 1% | |
| Sugars | 1.7g | 12% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 15.26g | 52% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.1mg | 10% | |
| Calcium | 182.2mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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