Chicken French Fry Casserole Recipe

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Chicken French Fry Casserole
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Ingredients:

Directions:

  1. Chop chicken breasts up into bite sized pieces and brown a a large skillet with the butter.
  2. Preheat oven to 350 degrees F.
  3. In a large casserole dish, combine french fries, cream of mushroom soup, milk, onion powder, garlic powder, and about half the cheese.
  4. Stir in browned chicken.
  5. Top with remaining cheese, then sprinkle with paprika.
  6. Bake uncovered for 1-1/2 hours, until fries are completely soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.01 Kcal (1156 kJ)
Calories from fat 158.14 Kcal
% Daily Value*
Total Fat 17.57g 27%
Cholesterol 97.36mg 32%
Sodium 538.5mg 22%
Potassium 338.78mg 7%
Total Carbs 2.84g 1%
Sugars 1.26g 5%
Dietary Fiber 0.3g 1%
Protein 27.31g 55%
Vitamin C 0.3mg 0%
Iron 0.5mg 3%
Calcium 281.1mg 28%
Amount Per 100 g
Calories 182.96 Kcal (766 kJ)
Calories from fat 104.83 Kcal
% Daily Value*
Total Fat 11.65g 27%
Cholesterol 64.54mg 32%
Sodium 356.95mg 22%
Potassium 224.56mg 7%
Total Carbs 1.88g 1%
Sugars 0.84g 5%
Dietary Fiber 0.2g 1%
Protein 18.1g 55%
Vitamin C 0.2mg 0%
Iron 0.3mg 3%
Calcium 186.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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