Cheesy Ham Muffins With Rice Recipe

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Cheesy Ham Muffins With Rice
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Ingredients:

Directions:

  1. Lightly grease muffin pans and preheat oven to 200C (400F).
  2. Combine milk, eggs, sugar and butter.
  3. Sift flour and baking powder into a bowl, then stir in rice,cheese and ham.
  4. Add the liquid and mix lightly until ingredients are just combined.
  5. Spoon into prepared pans and bake in preheated oven for 30-35mins, or until firm and golden.
  6. Remove from trays and serve warm with butter if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.15 Kcal (1031 kJ)
Calories from fat 122.38 Kcal
% Daily Value*
Total Fat 13.6g 21%
Cholesterol 50.94mg 17%
Sodium 568.3mg 24%
Potassium 234.2mg 5%
Total Carbs 23.6g 8%
Sugars 1.57g 6%
Dietary Fiber 2.37g 9%
Protein 7.93g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 215.1mg 22%
Amount Per 100 g
Calories 261.15 Kcal (1093 kJ)
Calories from fat 129.84 Kcal
% Daily Value*
Total Fat 14.43g 21%
Cholesterol 54.04mg 17%
Sodium 602.94mg 24%
Potassium 248.48mg 5%
Total Carbs 25.04g 8%
Sugars 1.66g 6%
Dietary Fiber 2.51g 9%
Protein 8.42g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 1.7mg 9%
Calcium 228.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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