Cheesy Cayenne Kettle Chips Recipe

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Cheesy Cayenne Kettle Chips
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spread potato chips on a rimmed baking sheet. Bake unti oil appears, 6-7 minutes.
  3. Meanwhile, mix next three ingredients together in small bowl.
  4. Remove chips from oven, and immediately sprinkle with cheese mixture. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.26 Kcal (805 kJ)
Calories from fat 92.83 Kcal
% Daily Value*
Total Fat 10.31g 16%
Cholesterol 0.28mg 0%
Sodium 128.9mg 5%
Potassium 7.73mg 0%
Total Carbs 20.44g 7%
Sugars 0.03g 0%
Dietary Fiber 1.38g 6%
Protein 2.72g 5%
Vitamin C 10.2mg 17%
Iron 0.1mg 0%
Calcium 5mg 0%
Amount Per 100 g
Calories 448.46 Kcal (1878 kJ)
Calories from fat 216.53 Kcal
% Daily Value*
Total Fat 24.06g 16%
Cholesterol 0.66mg 0%
Sodium 300.67mg 5%
Potassium 18.04mg 0%
Total Carbs 47.67g 7%
Sugars 0.08g 0%
Dietary Fiber 3.22g 6%
Protein 6.35g 5%
Vitamin C 23.7mg 17%
Iron 0.2mg 0%
Calcium 11.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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