Cheesy Broccoli Dip Recipe

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Ingredients:

Serving

1 (10 oz) package frozen chopped broccoli
1/4 cup sliced fresh mushrooms
1/4 cup chopped celery
1/4 cup chopped onion
3 tbsp butter or 3 tbsp margarine
1 (10 1/2 oz) can cream of mushroom soup
6 oz garlic cheese rolls , cut into cubes
1 dash hot sauce

Directions:

Cook broccoli according to package directions; drain well, and set aside.
Saute mushrooms, celery, and onion in butter in a large skillet until tender.
Add broccoli and remaining ingredients; cook over low heat, stirring until cheese melts.
Serve warm with corn chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	770.61 Kcal (3226 kJ)
Calories from fat	410.79 Kcal
		% Daily Value*
Total Fat	45.64g	70%
Cholesterol	91.59mg	31%
Sodium	236.67mg	10%
Potassium	268.53mg	6%
Total Carbs	71.47g	24%
Sugars	12.46g	50%
Dietary Fiber	5.85g	23%
Protein	20.56g	41%
Vitamin C	20mg	33%
Vitamin A	0.4mg	14%
Iron	0.5mg	3%
Calcium	49.3mg	5%

Amount Per 100 g
Calories	218.67 Kcal (916 kJ)
Calories from fat	116.57 Kcal
		% Daily Value*
Total Fat	12.95g	70%
Cholesterol	25.99mg	31%
Sodium	67.16mg	10%
Potassium	76.2mg	6%
Total Carbs	20.28g	24%
Sugars	3.54g	50%
Dietary Fiber	1.66g	23%
Protein	5.83g	41%
Vitamin C	5.7mg	33%
Vitamin A	0.1mg	14%
Iron	0.1mg	3%
Calcium	14mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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