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Cheese Ravioli with Herbs in Meat Broth Recipe

Cheese Ravioli with Herbs in Meat Broth Recipe

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Ingredients

Count

Nutrition

388

Calories

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Ingredients:

Serving

2 3/4 cups coarsely grated cantal or sharp white cheddar cheese
1 1/4 cups finely grated pecorino romano cheese
1/3 cup creme fraiche or sour cream
4 tbsp chopped fresh chives
3 tbsp chopped fresh italian parsley
2 tsp finely grated lemon peel
50 wonton wrappers
1 large egg white, beaten just to loosen
1 cup low-salt beef broth
4 tbsp butter

Directions:

Toss Cantal and Romano cheeses in medium bowl to blend. Stir in crème fraîche, 3 tablespoons chives, 2 tablespoons parsley, and lemon peel. Season filling to taste with salt and pepper.
Line large baking sheet with plastic wrap. Place 1 wonton wrapper on work surface. Place 1 heaping teaspoon cheese mixture in center of wrapper. Brush edges with egg white, fold over to enclose cheese filling, and press edges to seal. Transfer to prepared baking sheet. Repeat with remaining wonton wrappers and filling. (Can be made ahead. Cover with layer of plastic, then layer of foil; refrigerate up to 6 hours or freeze up to 1 week.)
Boil broth and butter in heavy small saucepan until reduced to 3/4 cup, about 5 minutes. Whisk in remaining 1 tablespoon chives and 1 tablespoon parsley. Season to taste with salt and pepper. Cover to keep warm.
Working in batches, cook ravioli in large pot of boiling salted water until just tender, about 3 minutes. Using slotted spoon, transfer ravioli to serving bowl. Ladle warm broth mixture over ravioli and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	388.47 Kcal (1626 kJ)
Calories from fat	225.89 Kcal
		% Daily Value*
Total Fat	25.1g	39%
Cholesterol	63.85mg	21%
Sodium	888.59mg	37%
Potassium	41.71mg	1%
Total Carbs	19.9g	7%
Sugars	0.33g	1%
Dietary Fiber	0.76g	3%
Protein	21.27g	43%
Vitamin C	2.3mg	4%
Iron	1.1mg	6%
Calcium	511.5mg	51%

Amount Per 100 g
Calories	290.84 Kcal (1218 kJ)
Calories from fat	169.12 Kcal
		% Daily Value*
Total Fat	18.79g	39%
Cholesterol	47.8mg	21%
Sodium	665.27mg	37%
Potassium	31.23mg	1%
Total Carbs	14.9g	7%
Sugars	0.24g	1%
Dietary Fiber	0.57g	3%
Protein	15.92g	43%
Vitamin C	1.7mg	4%
Iron	0.8mg	6%
Calcium	382.9mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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