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Cheese Grits Recipe

Cheese Grits Recipe

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Ingredients:

Serving

6 cups chicken broth
1 tsp. salt
1/4 tsp. pepper
1/4 tsp garlic powder
2 cups regular grits
16 oz. cheddar cubed 1/2
1/2 cup milk
4 large eggs
1/2 cup (1 stick) butter
8 oz. grated sharp white cheddar

Directions:

Preheat oven to 350 F. Grease 4 qt. Casserole dish.
Bring the broth, salt, pepper and garlic powder to a boil in a 2-4qt. saucepan and stir in the grits.
Whisk until completely combined.
Reduce heat to low and simmer until grits are thick, about 6-10 minutes.
Stir in the cubed cheddar and milk.
Gradually stir in the eggs and butter until fully combined.
Pour the mixture into the prepared casserole dish.
Sprinkle with the white cheddar and bake for 35-40 minutes or until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.26 Kcal (1843 kJ)
Calories from fat	326.61 Kcal
		% Daily Value*
Total Fat	36.29g	56%
Cholesterol	200.06mg	67%
Sodium	1655.26mg	69%
Potassium	258.82mg	6%
Total Carbs	2.27g	1%
Sugars	1.34g	5%
Dietary Fiber	0.03g	0%
Protein	23.65g	47%
Vitamin C	12.3mg	21%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	555.5mg	56%

Amount Per 100 g
Calories	142.2 Kcal (595 kJ)
Calories from fat	105.5 Kcal
		% Daily Value*
Total Fat	11.72g	56%
Cholesterol	64.62mg	67%
Sodium	534.65mg	69%
Potassium	83.6mg	6%
Total Carbs	0.73g	1%
Sugars	0.43g	5%
Dietary Fiber	0.01g	0%
Protein	7.64g	47%
Vitamin C	4mg	21%
Iron	0.3mg	6%
Calcium	179.4mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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