Directions:
- Preheat oven to 350 degrees.
- Mix all ingredients together and form into roll.
- Refridgerate for 1 hour.
- Cut into 1/4 slices.Place on baking sheet lined with parchment paper.
- Bake for 15 minutes. Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 393.61 Kcal (1648 kJ) | ||
| Calories from fat | 239.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.62g | 41% | |
|---|---|---|---|
| Cholesterol | 60.27mg | 20% | |
| Sodium | 948.48mg | 40% | |
| Potassium | 87.18mg | 2% | |
| Total Carbs | 28.28g | 9% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 3.12g | 12% | |
| Protein | 10.79g | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.1mg | 11% | |
| Calcium | 291.2mg | 29% | |
| Amount Per 100 g | |||
| Calories | 450.62 Kcal (1887 kJ) | ||
| Calories from fat | 274.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.47g | 41% | |
|---|---|---|---|
| Cholesterol | 69mg | 20% | |
| Sodium | 1085.88mg | 40% | |
| Potassium | 99.81mg | 2% | |
| Total Carbs | 32.37g | 9% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 3.58g | 12% | |
| Protein | 12.35g | 22% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.4mg | 11% | |
| Calcium | 333.4mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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