Cheese Balls Recipe

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Cheese Balls
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Ingredients
3
Count
Nutrition
64
Calories
Total time
22
Minutes
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Ingredients:

  • 1 package sausage meat
  • 2 cups bisquick
  • 1 (250 g) package cheddar cheese (250g)

Directions:

  1. Shred cheese and add remaining ingredients.
  2. Roll mixture into balls.
  3. Bake at 375F for 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.27 Kcal (269 kJ)
Calories from fat 18.2 Kcal
% Daily Value*
Total Fat 2.02g 3%
Cholesterol 0.07mg 0%
Sodium 164.41mg 7%
Potassium 16.07mg 0%
Total Carbs 10.4g 3%
Sugars 0.4g 2%
Dietary Fiber 0.4g 2%
Protein 1.22g 2%
Iron 0.4mg 2%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 202.95 Kcal (850 kJ)
Calories from fat 57.47 Kcal
% Daily Value*
Total Fat 6.39g 3%
Cholesterol 0.22mg 0%
Sodium 519.2mg 7%
Potassium 50.73mg 0%
Total Carbs 32.84g 3%
Sugars 1.27g 2%
Dietary Fiber 1.26g 2%
Protein 3.84g 2%
Iron 1.3mg 2%
Calcium 52mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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