Cheddar Biscuits with Fried Eggs, Ham, and Brown Butter Recipe

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Cheddar Biscuits with Fried Eggs, Ham, and Brown Butter
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Ingredients
9
Count
Nutrition
601
Calories
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Ingredients:

Directions:

  1. Make the biscuits: Into a bowl sift together the flour, the baking powder, and a pinch of salt, add the butter, and blend the mixture until it resembles coarse meal. Stir in the Cheddar and add the milk, stirring, to form a soft sticky dough. On a floured surface pat the dough out into a 6-inch square and cut out 4 rounds with a 2 3/4-inch round cutter dipped in flour. Put 2 of the rounds on top of the remaining 2 rounds, press them together gently, and bake the biscuits on a buttered baking sheet in the middle of a preheated 425°F. oven for 15 minutes, or until they are pale golden (Makes 2 large biscuits).
  2. Making ham and eggs: While the biscuits are baking, in a large skillet heat the butter over moderate heat, swirling the skillet, until it just begins to turn golden brown, slide the eggs carefully into the skillet, and cook them, basting them with the butter, until the yolks are just set and the whites are slightly crisp around the edges. Halve the biscuits horizontally, arrange a ham slice, folding it, on each lower half, and top it with an egg. Drizzle the butter over the eggs, sprinkle the eggs with the scallion, and top them with the upper biscuit halves. Serve the sandwiches hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 601.13 Kcal (2517 kJ)
Calories from fat 425.02 Kcal
% Daily Value*
Total Fat 47.22g 73%
Cholesterol 321.1mg 107%
Sodium 1339.07mg 56%
Potassium 178.4mg 4%
Total Carbs 15.42g 5%
Sugars 0.77g 3%
Dietary Fiber 0.47g 2%
Protein 27.88g 56%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 422.2mg 42%
Amount Per 100 g
Calories 305.82 Kcal (1280 kJ)
Calories from fat 216.23 Kcal
% Daily Value*
Total Fat 24.03g 73%
Cholesterol 163.36mg 107%
Sodium 681.24mg 56%
Potassium 90.76mg 4%
Total Carbs 7.85g 5%
Sugars 0.39g 3%
Dietary Fiber 0.24g 2%
Protein 14.18g 56%
Vitamin A 0.1mg 5%
Iron 0.8mg 8%
Calcium 214.8mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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